What kind of food does not lose money this winter? Don't follow up blindly!

In recent times, the market prices in many places are depressed, in addition to the overlapping supply of producing areas caused by climate reasons, the most critical reason is that the vegetable planting area has increased, the yield is large, and the quality is good, but the demand has not increased enough, and some regions have even weakened.

In response to the problem of unsalable vegetables, whether it is government organizations or private assistance, they have thought of many ways and means, such as live broadcasting, love group buying, community connection, etc., although it can solve the urgent needs of the time, it will not be able to fundamentally solve the problem for a long time.

In addition to the overlapping supply of producing areas caused by climate reasons this year, the most critical reason is that the vegetable planting area has increased, the yield is large, and the quality is good, but the demand has not increased enough, and some regions have even weakened.

According to statistics, in 2022, the national vegetable planting area reached 336 million mu, and the national vegetable production reached 791 million tons. In recent years, the development of vegetable breeding in China has made great progress, and the coverage rate of main vegetable varieties in main producing areas in China has reached 96%. At the same time, farmers' planting technology has also been improved as a whole, which provides a solid foundation for stable production and supply of vegetables.

In addition, it is worth noting that since the epidemic, a large number of migrant workers have returned to their hometown to start businesses, and there are not a few people who choose to engage in vegetable production, in short, there are more people planting vegetables.

In the face of the current situation, in order to reduce the risk of planting vegetables and reduce the probability of losses, the planting layout of vegetables this winter needs to consider the following points:

First, consider the weather. If it is warm winter, leaf vegetables should be careful, otherwise the north and the south are out, the amount is very amazing. If it's winter, don't be afraid of anything. However, at present, the gap between the highest and lowest temperature in the country is large, and it is difficult to really judge whether this year is a warm winter or a cold winter. But the temperature in the south is really high, and now leaf vegetables are already a casualty, and the planting of leaf vegetables needs to be more careful.

Second, analyze the varieties that made money in the previous two years. If the first two years of better price products to be careful, because many friends are based on last year's market to choose the varieties planted this year, if last year's price is high, it is estimated that the planting amount will not be less.

Third, the varieties with high prices should be cautious. Although the overall market is now in a downturn for a long time, there are still some varieties that can be stable at high levels. Like some melons, tomatoes, corn, etc., compared with the same period in previous years, this year is indeed maintaining a good trend. But more because of the bad weather in August and September, resulting in a reduction in current production. As the temperature continues to be mild, the subsequent production will gradually recover, and there will be some replenishment. So don't follow blindly, the risk is quite high.

Fourth, pay full attention to the winter varieties of northern greenhouses. In the past, winter crops are mainly planted in the south, generally can be transported to the northern market, the price will not be low, but in recent years, the northern greenhouse has developed rapidly, many varieties have been self-sufficient, we must understand clearly, once overlapping, the price is difficult to have.

Therefore, what varieties to plant in winter, really have to think about it comprehensively, in order to find the best answer, planting vegetables can not "get rich overnight", do agriculture to step by step, reduce risk is the key.